Discover these hidden gem BBQ spots nestled amid Utah’s iconic red-rock terrain. Each delivers bold flavors in unforgettable settings.
1. Torrey Grill & BBQ
Nestled in Thousand Lakes RV Park, Torrey Grill & BBQ offers a culinary retreat with a rustic charm. Here, the chef’s expertise shines through in every carefully prepared dish. Guests gather around a cozy fire pit in a chuck-wagon pavilion to savor slow-smoked, char-grilled delights. The menu boasts tender ribs, succulent tri-tip, perfectly cooked salmon, and signature sweet cornbread that leaves diners longing for more. Its warm and inviting atmosphere makes it a favorite stop for travelers seeking both comfort and gourmet flavors. The blend of smoky aromas and friendly service creates a memorable experience that echoes the surrounding red-rock beauty. A taste adventure awaits those who find their way to this hidden gem.
2. Pica Rica BBQ
Pica Rica BBQ is a vibrant fusion spot that brings together the best of Americana and Mexican-style BBQ right in St. George. Known for its lively atmosphere, this eatery serves up a delicious array of meats including brisket, ribs, turkey, and barbacoa. Each dish is paired with unique sides such as creamy mac & cheese and zesty es-quites, adding a delicious twist to the traditional BBQ experience. The heart of Red Cliffs Desert City becomes even more flavorful with Pica Rica’s creative culinary offerings. It’s a place where diverse flavors mingle, inviting locals and tourists alike to indulge in a truly unique BBQ experience.
3. Red Rock Grill
Perched near the majestic landscapes of Monte Cristo and Causey Reservoir, Red Rock Grill offers a dining experience as scenic as it is delicious. This Huntsville gem serves up smoked pork ribs and Carolina-style tacos, making it a must-visit for BBQ lovers. The menu also features pulled pork sandwiches and the legendary “Mac Attack” burgers that have patrons coming back for more. The picturesque backdrop of mountains enhances the savory flavors, creating a harmonious blend of nature and culinary artistry. Whether refueling after a mountain hike or simply enjoying the view, Red Rock Grill promises a delightful escape into the world of BBQ.
4. The Blu Pig
The Blu Pig in Moab is not just a BBQ spot—it’s a festival of flavors and sounds. Slow-smoked ribs and tri-tip, crafted with local fruitwoods, captivate the senses in this lively establishment. What sets The Blu Pig apart is its vibrant atmosphere, enriched by the soulful tunes of live blues music. Located near the stunning Arches and Canyonlands, it’s a haven for both music and food enthusiasts. With great sauces and local flair, it stands as a unique BBQ destination. Whether you’re there for the music or the food, the experience is as rich and thrilling as the landscape surrounding it.
5. Spitfire Smokehouse BBQ + Taps
Conveniently located in downtown Moab, Spitfire Smokehouse BBQ + Taps combines the warmth of a family-friendly atmosphere with the allure of Southern-style BBQ. This casual eatery serves brisket, pulled pork, ribs, and sausages, each dish bursting with flavor. Complementing the meaty delights are an array of Southern-side dishes and a selection of local beers, making it a perfect spot for both families and food enthusiasts. Its laid-back vibe and satisfying menu make it a popular choice among locals and tourists alike. Whether stopping by for a quick bite or a leisurely meal, Spitfire Smokehouse guarantees a flavorful adventure.
6. Torrey Grill & Bbq
The Torrey Grill & Bbq offers more than just great food – it’s a delightful immersion in hospitality and taste. With its fireplace-lit evenings and chef-crafted sauces, this spot beckons travelers seeking both warmth and flavor. Although small in size, it leaves a lasting impression with its refined BBQ offerings. The cozy atmosphere, coupled with the majestic red-rock backdrop, creates a dining experience that feels both intimate and grand. Whether it’s a casual meal or a special occasion, Torrey Grill & Bbq promises a memorable culinary adventure. It’s a testament to the unexpected gourmet treasures that await in Utah’s red-rock country.
7. Les BBQ Sandwiches
Les BBQ Sandwiches in Draper is a testament to passion and culinary mastery, founded by the viral sensation Les Rhodes Jr. Known for its smoked oxtails, this BBQ haven brings the authentic flavors of Texas-style barbecue to Utah. The menu features expertly cooked brisket and pulled pork, drawing patrons from near and far. Its unassuming setting belies the bold flavors that await, making it a hidden gem for BBQ aficionados. The dedication to quality and tradition is evident in every bite, capturing the essence of true BBQ artistry. Whether you’re a local or just passing through, this spot is a must-visit.
