Jasmine Hughes

13 Hidden Soda Fountains That Still Serve Real Malt Shakes

Food, United States / By /

Explore a nostalgic journey through 13 hidden soda fountains across the U.S. that still serve authentic malt shakes. These spots are cherished for their dedication to tradition, using real malted milk powder and vintage appliances. Each fountain offers a unique glimpse into mid-20th-century soda shop culture, where craftsmanship and community spirit thrive. 1. Crown Candy […]

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These 21 Frozen Meals Defined a Generation (But Are They Still Around?)

Decade Hubs (60s–2000s), Food, School, Family & Traditions / By /

Frozen meals were once the ultimate convenience. Whether it was a busy school night or a solo TV dinner moment, these iconic dishes made mealtime a microwave event. But are they still in freezers today? Let’s dig into 21 frozen meals that ruled the past—and see if they’re still around. 1. Lean Cuisine Lean Cuisine

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I Ate Doughnuts in All 50 States – These 17 Shops Changed Everything

Culinary Destinations, Food, United States / By /

Embark on a tantalizing journey through America’s diverse doughnut landscape, where each bite tells a story of creativity, tradition, and flavor. These 17 shops, spanning coast to coast, redefine the doughnut experience with their unique offerings and local charm. From the comforting classics to bold innovations, their doughnuts provide not just a taste, but an

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Guy Fieri Was Wrong About These 17 Triple D Spots – Here’s What’s Better

Food, United States / By /

Diners, Drive-Ins and Dives is packed with bold flavors and good vibes, but not every stop lives up to the hype. Some spots have closed, gone downhill, or just didn’t impress locals. Here’s where Guy missed the mark—and what to try instead. 1. Byways Cafe (Portland, OR) Byways Cafe was a beloved brunch spot, drawing

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13 Discontinued Desserts We’d Do Anything to Eat Again

Decade Hubs (60s–2000s), Food / By /

Desserts evoke nostalgia and memories, especially those that have disappeared from our shelves. This list highlights 13 beloved desserts that have left a sweet void in our hearts. 1. Jell‑O Pudding Pops Jell‑O Pudding Pops were the epitome of creamy delight. Launched in 1979, these popsicles were a frozen dessert that captured the hearts of

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The Best Cheap Eats in All 50 States – Plus 5 Hidden Gems You’ll Want to Bookmark

Culinary Destinations, Food, United States / By /

From dollar-slice joints in NYC to soul-soothing barbecue in Alabama, America is filled with flavor-packed meals that don’t break the bank. Whether you’re road-tripping or just looking for a local favorite, these budget-friendly bites are beloved by locals—and often missed by tourists. We’ve rounded up the best cheap eats in every state, plus five bonus

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15 Things Fast-Food Workers from the ’80s Will Never Forget

Culture & Society, Decade Hubs (60s–2000s), Food / By /

The 1980s were a golden age of pop culture, big hair, and drive-thru windows. But for those behind the counter, it was a whole different experience—one of hustle, heat lamps, and the smell of fryer oil. Here are 15 unforgettable things that fast-food workers from the ’80s will never forget. 1. Manual Cash Registers with

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These 16 Celebrity-Endorsed Snacks Were Total Flops – One Even Sparked Outrage

Icons & Personalities / By /

Celebrity endorsements can draw initial attention to a product, but not all celebrity-backed snacks have succeeded in capturing consumers’ taste buds. Below are 16 celebrity-endorsed snacks that, despite their star-studded promotions, failed to make a lasting impact in the market. 1. Steven Spielberg’s Dive! Film icon Steven Spielberg’s foray into the dining world with Dive!

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19 Restaurant Chains from the ’80s That Mysteriously Disappeared

Decade Hubs (60s–2000s), Food / By /

The 1980s were a vibrant era for the restaurant industry, with numerous chains rising to prominence before fading into obscurity. Here’s a look at some notable restaurant chains from that decade that have since disappeared. These restaurants were once household names, but changing tastes, over-expansion, and financial struggles led to their eventual downfall. 1. Red

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These 16 Fast-Food Items Were Pulled After Public Outrage

Food, Food News & Trends / By /

In the fast-paced world of fast food, menu items can come and go with the changing tides of public opinion. Some items, however, are pulled not just due to lack of popularity, but because of public outrage. Whether it’s due to health concerns, controversial ingredients, or marketing mishaps, fast-food chains have had their fair share

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These 16 Mall Food Courts Were Teen Meccas in the ’90s

Culture & Society, Decade Hubs (60s–2000s), Food / By /

In the 1990s, mall food courts were more than just dining areas; they were bustling hubs of teenage social life. Offering a mix of culinary delights and a space for socializing, these food courts became iconic meeting spots for the youth of that era. With chains like Sbarro, Auntie Anne’s, and Panda Express, teens flocked

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19 Ice Cream Flavors from the Past We’ll Never Taste Again

Food / By /

Not all ice cream flavors are meant to last. Over the years, brands have experimented with some wild and whimsical varieties—many of which melted away into history. Here’s a look back at 19 retired ice cream flavors that stirred curiosity but never stuck around. 1. Ben & Jerry’s Wavy Gravy Ben & Jerry’s Wavy Gravy

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16 Roadside Diners from the ’50s That Still Serve Up the Same Great Grub

Decade Hubs (60s–2000s), Food, United States / By /

Embark on a nostalgic journey through 16 iconic roadside diners from the 1950s that continue to serve up the flavors and charm of a bygone era. Each diner brings its unique story, preserving the authentic tastes and ambiance that made them beloved stops for travelers and locals alike. These diners not only offer a taste

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12 Cereal Box Mascots You Totally Forgot About

Decade Hubs (60s–2000s), Food / By /

Cereal isn’t just about crunch and sweetness—it’s also about the colorful characters that once greeted us every morning. Some mascots are legends (looking at you, Tony the Tiger), but many others have faded into breakfast history. Let’s rewind to the cereal aisle of yesteryear with 12 cereal box mascots you probably forgot existed. 1. Crazy

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12 Iconic Dishes That Were Invented by Accident

Food / By /

Some of the world’s most beloved foods weren’t the result of careful planning—they were happy accidents! From sweet treats to savory staples, here are 12 iconic dishes that came to life through delightful mistakes. 1. Chocolate Chip Cookies In the 1930s, Ruth Wakefield ran the Toll House Inn and intended to make chocolate cookies. But

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19 Small-Town Bakeries That Have Been Around Since the Great Depression

Food, United States / By /

While big-city patisseries may get the spotlight, many small-town bakeries across America have been kneading dough, frosting cakes, and filling pie tins for nearly a century. Surviving wars, economic downturns, and changing tastes, these 19 bakeries opened during the Great Depression (or earlier) and are still serving up sweet comfort today. 1. Schmidt’s Pastry Cottage

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I Ate at 17 Celebrity Restaurants – Only These 9 Are Worth Your Money

Culinary Destinations, United States / By /

Exploring celebrity-owned restaurants is always a delightful adventure, but not every establishment lives up to the star-studded hype. After dining at 17 celebrity-affiliated spots, here are the nine that truly offer an exceptional experience worth every penny. These are the places where culinary excellence meets ambiance, a rare combination that stands out amidst the flashy

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These 20 Foods Are Illegal in America – The Reasons Will Shock You

Food, Food News & Trends / By /

Delve into the intriguing world of 23 foods banned in America. From health risks to ethical concerns, these prohibitions highlight the diverse reasons certain delicacies are off-limits. Whether it’s due to potential illness, environmental impact, or cultural misunderstandings, the list serves as a fascinating insight into the regulations surrounding the food industry. Discover why these

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FDA Just Banned These 6 McDonald’s Items Over Toxic Dyes

Food News & Trends / By /

As of late July 2025, the U.S. Food and Drug Administration has announced plans to phase out several synthetic food color additives—triggering changes even at major fast-food chains like McDonald’s. While not yet enforced as full legal bans, these moves carry strong implications: any menu item containing Red 40, Yellow 5, Yellow 6, Blue 1,

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Skip These 11 Nuts – Try These 13 Healthier Crunchy Snacks Instead

Food / By /

Nuts are often hailed as healthy snacks, but not all nuts—or nut-based snacks—are created equal. Some are calorie-dense, overly salted, or coated in sugary glazes that cancel out their benefits. If you’re looking for crunch with a healthier twist, here’s what to skip—and what to snack on instead. 1. Honey-Roasted Peanuts Honey-Roasted Peanuts might seem

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These 23 Beers Are So Bad, Bartenders Refuse to Serve Them

Food News & Trends / By /

Not all brews are created equal. While the beer world is full of complex craft ales, hoppy IPAs, and crisp lagers, some brands have earned a reputation for all the wrong reasons. Whether it’s for poor taste, cheap ingredients, or a history of customer complaints, these beers are frequently slammed by bartenders — and some

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Doctors Swear by These 25 Foods for Blood Sugar Control – Are You Eating Them?

Food, Food News & Trends / By /

Controlling blood sugar doesn’t have to mean bland meals or complicated diets. In fact, many of the best foods for managing diabetes are everyday staples that doctors and nutritionists recommend time and again. From fiber-packed veggies to protein-rich powerhouses, these foods help stabilize blood sugar and fight insulin resistance — all while being delicious. How

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Vanished for Good: 19 Beloved Cookies That Were Once in Every American Pantry

Food / By /

At one time, these cookies were iconic American snacks—packed in lunchboxes, stacked in cookie jars, and devoured straight from the box. But today, they’re nothing more than a memory. Whether discontinued due to poor sales, changing tastes, or corporate mergers, these beloved cookies vanished from store shelves—some with barely a goodbye. 1. Keebler Magic Middles

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These 29 Classic Foods Vanished from Stores – But Every ’70s and ’80s Kid Still Remembers Them

Decade Hubs (60s–2000s), Food / By /

The 1970s and 1980s were a golden era for unique and innovative food products that have since vanished from store shelves. Here are 29 memorable items from that time, each holding a special place in the hearts of those who grew up during these decades. These foods are nostalgic reminders of a period when food

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15 Cholesterol Bombs Doctors Warn You to Avoid – And 15 Foods That Help Lower It Naturally

Food / By /

High cholesterol doesn’t just sneak up on you—it builds silently over time, thanks to what’s on your plate. Some seemingly innocent favorites are actually ticking time bombs for your heart. But the good news? You can fight back with the right foods. We’ve rounded up 15 of the worst offenders that spike your cholesterol—and 15

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These 20 Road Trip Games Were Peak ’70s Entertainment

Decade Hubs (60s–2000s), Road Trips, School, Family & Traditions / By /

Before smartphones and streaming, long car rides meant getting creative with entertainment. In the 1970s, road trip games were everything—and families had a blast with nothing but their imaginations (and maybe a CB radio). Buckle up for a ride down memory lane with these classic games that defined backseat fun in the groovy decade. 1.

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10 Vintage Travel Ads That Lied to Us (In a Good Way)

Culture / By /

Back in the golden age of travel, advertisements weren’t just selling plane tickets or hotel stays — they were selling dreams. But let’s be honest: those glossy posters and magazine spreads didn’t always tell the full truth. From impossibly empty beaches to meals that never existed, vintage travel ads often bent reality to lure us

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I Spent $200 Testing 15 Fast Food Chains – These Are the Biggest Ripoffs

Food, Food News & Trends / By /

Exploring the expensive disappointments in the fast food world, this blog post delves into the most overpriced fast food chains. After spending $200 on meals from 15 different chains, I reveal which ones left my wallet lighter and my expectations unmet. From pricey burgers to underwhelming salads, discover which fast food giants truly disappoint in

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This Is the Most Expensive Restaurant in Every State – Would You Pay the Bill?

Culinary Destinations, United States / By /

Exploring the most expensive dining experiences across the United States reveals a selection of exclusive restaurants where culinary artistry meets opulence. These establishments represent the pinnacle of fine dining in their respective states, offering unique and luxurious culinary experiences for those willing to indulge. From Michelin-starred tasting menus to luxurious ambiance, let’s explore the most

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This ’60s Diner Looks Just Like It Did in 1962 – And the Menu Hasn’t Changed

Culinary Destinations, Decade Hubs (60s–2000s) / By /

Fuller’s Coffee Shop in downtown Portland is a nostalgic time capsule transporting diners back to the early 1960s. With its preserved décor and menu, it offers an authentic taste and feel of a classic ’60s diner. Here are eight unique ways Fuller’s keeps the spirit of 1962 alive. 1. Authentic 1960s Atmosphere Entering Fuller’s Coffee

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These 14 Italian Restaurants in America Are So Authentic, You’ll Feel Like You’re in Rome

Culinary Destinations, United States / By /

Exploring authentic Italian dining in the United States can transport you straight to Rome. Here are 14 esteemed establishments renowned for their genuine Italian cuisine. Each offers a unique slice of Italy, providing an authentic dining experience reminiscent of Rome. 1. Mario’s – Bronx, NY Mario’s, an Arthur Avenue staple since 1919, stands as a

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Eat This, Not That: 20 Foods That Trigger Inflammation and 20 That Soothe It

Food / By /

Chronic inflammation has been linked to everything from joint pain and fatigue to heart disease and autoimmune conditions. While some foods fan the flames, others can help calm them. Here’s a side-by-side guide of what to avoid—and what to reach for instead—to help your body fight back. 1. Refined Sugar Imagine a world where sweetness

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50 Must-Try Fried Chicken Joints in Every State

Culinary Destinations, Food, United States / By /

Explore the ultimate guide to the top fried chicken joints across every state in the USA. From local gems to renowned chains, this list captures the essence of American fried chicken culture, offering a unique taste and experience in each location. Whether you crave spicy flavors or classic Southern-style, these must-try spots promise crispy, tender

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Restaurant Wars: 9 Former Giants That Lost Their Crown to 9 Rising Stars

Food News & Trends / By /

In the fast-paced world of dining, yesterday’s giants are making way for fresh contenders. As tastes evolve, new restaurants capture hearts with innovation, ambiance, and flavors, stepping up to challenge the old guard. Here are 9 former titans of the industry that have been overshadowed by 9 dynamic up-and-comers. 1. TGI Fridays → Overtaken by:

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These 50 Diner Meals Are State Legends – But Most Tourists Don’t Even Know About Them

Culinary Destinations, United States / By /

Forget the flashy food tours—these are the dishes locals order without thinking twice. From century-old blue-plate specials to cult-favorite sandwiches, here’s what’s really cooking in each state’s classic diners. 1. Alabama – Fried Chicken with White BBQ Sauce Alabama’s fried chicken with white BBQ sauce offers a tangy twist that’s beloved in Northern Alabama. The

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20 Controversial 1980s Foods Boomers Loved – But Would Be Shunned Today

Decade Hubs (60s–2000s), Food, Vintage Recipes / By /

The 1980s were a time of culinary experimentation and innovation, with foods that were both beloved and controversial. Boomers embraced these unique dishes, but many of them would be met with skepticism today. From the sweet-savory combos to the heavily processed ingredients, these foods have not aged well in today’s health-conscious world. Join us as

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